Discover La Trinquelinette, a French producer using artisanal & traditional methods to produce exceptional jams & compotes. La Trinquelinette's secret? A seasonal fruit selection and the best savoir-faire, giving freshness & flavours to all their product. This apricot & rhubarb jam is delicious on a French buttered baguette, added to a yoghurt or in your favourite desserts.
INGREDIENTS: Apricot, Rhubarb, Brown Sugar & Fruit Pectin